Rising Costs at Restaurants Have More Americans Saying, "We Have Food at Home."

SAN ANTONIO, May 2, 2024 /PRNewswire/ -- Around 50 billion hamburgers are consumed a year in the U.S.,1 presenting a big opportunity for restaurants to reach consumers' hearts through their stomachs at a reasonable price point. Research from Vericast shows 60% of consumers surveyed will 'trade down' from a casual dining restaurant to fast food for less expensive burger prices.