Cargill

NMSDC Announces Expanded 2024 Acres Cohort

Retrieved on: 
Friday, January 5, 2024
Olive, Morale, Partnership, Learning, Restaurant, Farmer, MBE, Arthur Eaton, Certification, Black, Health, Cargill, Equity, Curriculum, UNFI, Sherman Reed, Dietary supplement

NEW YORK, Jan. 05, 2024 (GLOBE NEWSWIRE) -- Thanks to increased support from leading agricultural and food companies Cargill and UNFI , the National Minority Supplier Development Council (NMSDC) is excited to announce an expanded 2024 Acres: Cultivating Equity in Black Agriculture cohort that includes farmers and ranchers from across the U.S.

Key Points: 
  • NEW YORK, Jan. 05, 2024 (GLOBE NEWSWIRE) -- Thanks to increased support from leading agricultural and food companies Cargill and UNFI , the National Minority Supplier Development Council (NMSDC) is excited to announce an expanded 2024 Acres: Cultivating Equity in Black Agriculture cohort that includes farmers and ranchers from across the U.S.
  • In its second year, Acres trains and certifies Black farmers and ranchers as diverse suppliers.
  • Its goal is to help increase incomes as producers access new markets including commodities, grocery stores, restaurants, and other retail outlets.
  • In addition to a larger group of participants, the Acres program is also growing its learning curriculum thanks to a partnership with the Southern University Ag Center .

Betterware de Mexico Announces Management Organization Changes Given its Expanded Geographical Presence and in Support of its Future Growth

Retrieved on: 
Thursday, January 4, 2024
Plan, Commercial, Creating Opportunities, CMO, Kraft Foods, Mondelez International, Cargill, Kellogg's, Growth, PepsiCo, Avon Products, Management

de C.V. (NASDAQ: BWMX), ("Betterware" or the "Company"), announced today the following management changes given its expanded geographical presence and in order to support its future growth.

Key Points: 
  • de C.V. (NASDAQ: BWMX), ("Betterware" or the "Company"), announced today the following management changes given its expanded geographical presence and in order to support its future growth.
  • The Company noted that these changes reflect its commitment to the mission of "Creating Opportunities".
  • As such, the Company is determined to pursue its significant growth opportunities in Mexico and abroad through its two brands, Betterware and Jafra.
  • These ambitious plans require a broader set of capabilities, which has led Betterware to strengthen its internal organizational structure.

GXO Appoints Jorge Guanter as President of Americas and Asia Pacific

Retrieved on: 
Monday, December 18, 2023
Raytheon Technologies, Ingersoll Rand, PFSweb, BP, Acquisition, Cosmetics, Heart, Airbus Military, Cargill, Engineering, GXO, Airline

GREENWICH, Conn., Dec. 18, 2023 (GLOBE NEWSWIRE) -- GXO Logistics, Inc. (NYSE: GXO), the world’s largest pure-play contract logistics provider, announced today that Jorge Guanter has been appointed President of its Americas and Asia Pacific (AMAPAC) business, succeeding Eduardo Pelleissone who will depart GXO in March 2024.

Key Points: 
  • GREENWICH, Conn., Dec. 18, 2023 (GLOBE NEWSWIRE) -- GXO Logistics, Inc. (NYSE: GXO), the world’s largest pure-play contract logistics provider, announced today that Jorge Guanter has been appointed President of its Americas and Asia Pacific (AMAPAC) business, succeeding Eduardo Pelleissone who will depart GXO in March 2024.
  • The role, reporting to CEO Malcolm Wilson, has responsibility for managing operations in 12 countries, with a priority focus on North America.
  • “Jorge brings a unique breadth of management and operations expertise having led our Industrials division in North America as well as our operations in Asia, Latin America and Mexico,” said Malcolm Wilson, Chief Executive Officer, GXO.
  • “He has brought tremendous passion, expertise, and energy to GXO, and we appreciate his continued support to ensure a seamless transition.”
    GXO currently employs approximately 33,000 team members across more than 400 warehouse locations in the Americas & Asia Pacific.

NFWF Announces $6.3 Million in New Grants from the Conservation Partners Program

Retrieved on: 
Tuesday, December 5, 2023
Ecosystem, Partnership, Water quality, Farmer, Farm, NRCS, Prairie Pothole Region, Cargill, General Mills, Great Lakes Basin, Walmart, Carbon, Club, Environment, Agriculture

The grants will generate $4.95 million in matching contributions for a total conservation impact of more than $11.25 million.

Key Points: 
  • The grants will generate $4.95 million in matching contributions for a total conservation impact of more than $11.25 million.
  • The grants were awarded through the Conservation Partners Program , a partnership between NFWF and the USDA’s Natural Resources Conservation Service, Cargill, The J.M.
  • The program supports efforts to accelerate the adoption of voluntary conservation practices and regenerative agriculture principles on private working lands.
  • A complete list of the 2023 grants made through the Conservation Partners Program is available here .

Global Specialty Food Ingredient Market Outlook & Forecast 2023-2028 - Rising Demand for Texturizing Agents from Food and Beverages & High Adoption of Sugar-Free Fortified Food Ingredients - ResearchAndMarkets.com

Retrieved on: 
Thursday, December 28, 2023
Food, Beverage, Retail, International Flavors & Fragrances, Research, Prevalence, Taste, Health, Diabetes, ADM (company), Tate & Lyle, Drink, USD, Kerry Group, Antioxidant, Immunity, Ingredion, Growth, Cargill

As people increasingly focus on enhancing their immunity and overall health, the demand for sugar-free food ingredients has surged.

Key Points: 
  • As people increasingly focus on enhancing their immunity and overall health, the demand for sugar-free food ingredients has surged.
  • The global specialty food ingredients market exhibits a high degree of fragmentation, characterized by the presence of numerous local, regional, and international vendors worldwide.
  • By choosing premium specialty food ingredients, they feel they are making a statement about their taste, sophistication, and lifestyle preferences.
  • Such factors have a positive side on the specialty food ingredients market growth.

Protein Ingredients Market Global Outlook & Forecast 2023-2028: Demand for Plant-based Products in Sports Nutrition and Growth in Vegan Population Drives Demand in Protein Ingredients Market - ResearchAndMarkets.com

Retrieved on: 
Friday, December 22, 2023
Food, Beverage, Retail, International Flavors & Fragrances, Athlete, Pea, Vitamin, Mineral, Meat, Milk, Fonterra, Red meat, Health, Fishery, Soybean, Aquaculture, Chicken, Whey, Cargill, Plant, ADM, Animal, Cheese, Sugar, Growth, Poultry

The global protein ingredients market is expected to grow at a CAGR of 6.49% from 2022-2028.

Key Points: 
  • The global protein ingredients market is expected to grow at a CAGR of 6.49% from 2022-2028.
  • The key global protein ingredients market players are ADM, Cargill, FrieslandCampina, International Flavors & Fragrances (IFF), and Fonterra Co-operative Group.
  • The dry-form segment is expected to be the largest revenue segment of the global protein ingredients market in 2022.
  • The food & beverages application segment is expected to be the largest revenue segment of the global protein ingredients market.

Zitti’s 2023 Order Guide Report Uncovers Hidden Large-Scale Inefficiencies in the $340B US Wholesale Food Industry

Retrieved on: 
Friday, December 22, 2023
Restaurant, Bar, Data Analytics, Food, Beverage, Retail, Professional Services, Tyson Foods, Meat, Cargill, Food industry, CNBC, Multimedia

The ability to easily access the most competitive prices on food products has always eluded restaurants due to opaque and fragmented ordering processes.

Key Points: 
  • The ability to easily access the most competitive prices on food products has always eluded restaurants due to opaque and fragmented ordering processes.
  • Now, for the first time, the full impact of this fragmentation on the restaurant business is clear.
  • Due to the market inefficiencies and opaque nature of the data in the wholesale food industry, these profits are not trickling down to benefit the restaurants.
  • In addition to highlighting a 27% average price variance, Zitti’s Order Guide report breaks down average price variances across suppliers for the following core products:

Food Additives Market worth $96.3 billion by 2028 - Exclusive Report by MarketsandMarkets™

Retrieved on: 
Thursday, December 21, 2023
Gelatin, BASF, Vitamin, Inulin, Mineral, Dry, Carrageenan, Prevalence, Bakery, Cargill, Food, Botany, Taste, Diabetes, Health, Region, Tate & Lyle, Drink, USD, ADM, Gum arabic, Starch, Obesity, Traction, Alginic acid, Ingredion, Growth, Sensient Technologies, Glanbia, Food additive, MCC, Agriculture

CHICAGO, Dec. 21, 2023 /PRNewswire/ -- The Food Additives Market is projected to reach USD 96.3 billion by 2028 from USD 73.4 billion by 2023, at a CAGR of 5.6% from 2023 to 2028 according to a report published by MarketsandMarkets™.

Key Points: 
  • CHICAGO, Dec. 21, 2023 /PRNewswire/ -- The Food Additives Market is projected to reach USD 96.3 billion by 2028 from USD 73.4 billion by 2023, at a CAGR of 5.6% from 2023 to 2028 according to a report published by MarketsandMarkets™.
  • The food additives market is experiencing growth due to increasing consumer demand for natural and clean-label products, the expansion of the food and beverage industry , and technological advancements in food processing.
  • The food additives market is expanding due to consumer demand for natural, healthy, and transparent products driving the market.
  • The upswing in the Asia Pacific food additives market is fueled by surging demand for clean-label and natural additives.

Food Additives Market worth $96.3 billion by 2028 - Exclusive Report by MarketsandMarkets™

Retrieved on: 
Thursday, December 21, 2023
Gelatin, BASF, Vitamin, Inulin, Mineral, Dry, Carrageenan, Prevalence, Bakery, Cargill, Food, Botany, Taste, Diabetes, Health, Region, Tate & Lyle, Drink, USD, ADM, Gum arabic, Starch, Obesity, Traction, Alginic acid, Ingredion, Growth, Sensient Technologies, Glanbia, Food additive, MCC, Agriculture

CHICAGO, Dec. 21, 2023 /PRNewswire/ -- The Food Additives Market is projected to reach USD 96.3 billion by 2028 from USD 73.4 billion by 2023, at a CAGR of 5.6% from 2023 to 2028 according to a report published by MarketsandMarkets™.

Key Points: 
  • CHICAGO, Dec. 21, 2023 /PRNewswire/ -- The Food Additives Market is projected to reach USD 96.3 billion by 2028 from USD 73.4 billion by 2023, at a CAGR of 5.6% from 2023 to 2028 according to a report published by MarketsandMarkets™.
  • The food additives market is experiencing growth due to increasing consumer demand for natural and clean-label products, the expansion of the food and beverage industry , and technological advancements in food processing.
  • The food additives market is expanding due to consumer demand for natural, healthy, and transparent products driving the market.
  • The upswing in the Asia Pacific food additives market is fueled by surging demand for clean-label and natural additives.

At the Intersection of Agriculture, Science and Technology, Regrow Ag Reports Continued Momentum to Support Agriculture Resilience Globally

Retrieved on: 
Tuesday, November 14, 2023
United, Sustainable development, Carbon, Human, Climate change, SAN, Food, WBCSD, Government, CO2, Cargill, Volkov (surname), Public sector, Food and Agriculture Organization, TIME, Farmer, BASF, Health, Tree, Sustainability, Partnership, GHG, Soil, General Mills, United Nations, Agriculture, Management

Regrow Ag is working to reduce the impact of agriculture on the planet, while building resilience for the industry.

Key Points: 
  • Regrow Ag is working to reduce the impact of agriculture on the planet, while building resilience for the industry.
  • Programs powered by Regrow support farmers and promote overall farm health by facilitating incentives for growers who implement climate-positive practices.
  • These practices not only decrease greenhouse gas emissions, but also increase crop resilience, bolster yield, and improve soil health.
  • Also in 2023, the Regrow team grew by 42 percent to 160 experts in agriculture, technology and climate science, including 25 PhDs.