ANICAV Exhibiting at SIAL Middle East
Chickpeas, fava beans, lentils, white and red beans, all of the most delicious legumes, form the basis of so much Middle Eastern Cuisine--from hummus, felafel, stews, soups, and sauces, salads, and pilafs.
- DUBAI, UAE, Nov. 28, 2021 /PRNewswire/ -- ANICAVisproud to announce the launch oftheir new campaign at SIAL Middle East, an EU initiative to promote the goodness of canned legumes from Europein the Middle East.
- Chickpeas, fava beans, lentils, white and red beans, all of the most delicious legumes, form the basis of so much Middle Eastern Cuisine--from hummus, felafel, stews, soups, and sauces, salads, and pilafs.
- Here are some recipes which will be demonstrated at SIAL.
- Simple and healthy, this salad gets its name because it has all the colors of the rainbow.