Sausage

Hofmann Sausage Company Sponsors Florida State University Athletics

Retrieved on: 
Monday, September 3, 2018
Food and drink, Cuisine, Meat, World cuisine, Smoked meat, Charcuterie, Cuisine of Northern Ireland, Garde manger, Sausage, Florida State University, Hoffman, Hulley

SYRACUSE, N.Y., Sept. 3, 2018 /PRNewswire/ --Hofmann Sausage Company is sponsoring Florida State University ("FSU") Athletics, specifically football, baseball, and softball for the 2018-2019 seasons.

Key Points: 
  • SYRACUSE, N.Y., Sept. 3, 2018 /PRNewswire/ --Hofmann Sausage Company is sponsoring Florida State University ("FSU") Athletics, specifically football, baseball, and softball for the 2018-2019 seasons.
  • "We are excited to be partnering with FSU Athletics and supporting our fan base in Tallahassee and beyond by having concessions sell our amazing hot dogs and sausages," said William Hulley, Chief Operating Officer of Hofmann Sausage Company.
  • "Hofmann products are already in many grocery stores across the state and this is a way to help our brand grow in the southeast and bring a little bit of home to Central New York transplants in Florida."
  • Hofmann Sausage Company is based in Syracuse, New York and is one of the oldest hot dog and sausage manufacturers in the United States - dating back to 1879.

There's a New Bird on the Block: The Great American Turkey Co.® Launches in 161 The Fresh Market Locations

Retrieved on: 
Monday, August 27, 2018
Food and drink, Cuisine, American cuisine, Canadian cuisine, Charcuterie, Garde manger, Smoked meat, Turkey as food, Sausage, Domestic turkey, Celebrity chef

The product line features celebrity chef-developed recipes for ready-to-cook steaks in marinades, fresh turkey sausages and bratwursts.

Key Points: 
  • The product line features celebrity chef-developed recipes for ready-to-cook steaks in marinades, fresh turkey sausages and bratwursts.
  • "I believe Turkey is America's next big protein," said Kirk Posmantur, Founder and Chairman of The Great American Turkey Co. "We see this as a massive opportunity in the marketplace.
  • Easy, fresh, delicious, healthy protein options are in demand, and turkey has yet to become a go-to, yearlong choice for consumers.
  • GATC products are currently located in 161 locations of The Fresh Market across the U.S. For more information, visit www.greatamericanturkeyco.com .

Hofmann Maple Syrup Infused Sausage to Premier at The Great New York State Fair

Retrieved on: 
Wednesday, August 22, 2018
Food and drink, Onondaga County, New York, Geography of New York state), Smoked meat, World cuisine, American cuisine, Great New York State Fair, Onondaga Lake, Syracuse, New York, State fair, Sausage, Maple syrup

SYRACUSE, N.Y., Aug. 22, 2018 /PRNewswire/ --Hofmann Sausage Company has joined with NYS Maple Association to create a maple syrup-infused link sausage for The Great New York State Fair.

Key Points: 
  • SYRACUSE, N.Y., Aug. 22, 2018 /PRNewswire/ --Hofmann Sausage Company has joined with NYS Maple Association to create a maple syrup-infused link sausage for The Great New York State Fair.
  • The cost is $3 for a Hofmann Maple Sausage link on a bun.
  • The fair begins August 22nd and runs through Labor Day, September 3rd and will be held at 581 State Fair Boulevard, Syracuse, New York.
  • The Great New York State Fair is the oldest and one of the largest state fairs in the United States.

Cicis Ups The Ante With New Endless Pan Pizza At The Best Price Around

Retrieved on: 
Wednesday, August 8, 2018
Food and drink, Cuisine, Meat, Italian cuisine, World cuisine, Mediterranean cuisine, National dishes, Pizza, Pepperoni, Cicis, Sausage, Pasta

Cicis has introduced two new Pan Pizzas at no extra charge to its famous unlimited pizza, pasta, salad and dessert buffet that starts at just $5.99.

Key Points: 
  • Cicis has introduced two new Pan Pizzas at no extra charge to its famous unlimited pizza, pasta, salad and dessert buffet that starts at just $5.99.
  • It's then topped with sauce, 100 percent real cheese and a hefty helping of some of the most popular Cicis ingredients.
  • New Meat Eater Pan Pizza has pepperoni, ham, beef and sausage, while the New Supreme Pan Pizza features pepperoni, beef, sausage, red onions, green peppers and mushrooms.
  • Pan Pizzas and Baked Pasta are available for a limited time on the buffet or To Go at participating locations.

Applegate® Does Deli Better with Ingredient and Packaging Updates

Retrieved on: 
Wednesday, July 25, 2018
Food and drink, Meat, World cuisine, Sandwiches, Delicatessen, German cuisine, Jewish cuisine, Lunch meat, Sausage, Deli

In addition to the carrageenan removal, Applegate is enhancing its deli ham varieties, and revealing a new packaging design that will boast a new look and provide an easier experience for consumers in-store and at-home.

Key Points: 
  • In addition to the carrageenan removal, Applegate is enhancing its deli ham varieties, and revealing a new packaging design that will boast a new look and provide an easier experience for consumers in-store and at-home.
  • These deli changes will be transitioning at grocery store shelves now, until the end of the year.
  • Along with making improvements to its deli recipes, Applegate will be rolling out a new packaging design for all its product lines, starting with the Applegate Organics pre-sliced deli which now includes an easy-to-open, peel and reseal tab and uses less plastic.
  • Founded in 1987, Applegate produces high-quality natural and organic hot dogs, bacon, sausages, deli meats, cheese and frozen products.

Global Meat Processing Equipment (Pork, Mutton & Beef) Market Report 2018

Retrieved on: 
Thursday, June 21, 2018
Food and drink, Meat, Garde manger, Dried meat, World cuisine, Sausage, Curing, Processed meat, Lunch meat, Pork, Jerky, Red Meat

The "Global Meat Processing Equipment Market Analysis & Trends - Industry Forecast to 2027" report has been added to ResearchAndMarkets.com's offering.

Key Points: 
  • The "Global Meat Processing Equipment Market Analysis & Trends - Industry Forecast to 2027" report has been added to ResearchAndMarkets.com's offering.
  • Some of the prominent trends that the market is witnessing include increasing consumption of rabbit and guinea pig meat and rising automated processing systems.
  • Depending on Product the market is segregated into Blending equipment, Cutting equipment, Smoking equipment, Tenderizing equipment, Massaging equipment, Dicing equipment, Grinding equipment, filling equipment and other equipment.
  • By Application the market is categorized into Raw Fermented Sausages, Raw Cooked Meat, Cured Meat, Dried Meat, Fresh Processed Meat, Precooked Meat and Other Applications.

Field Roast Grain Meat Company Announces Exclusive Agreement with Essen Foods, Expands Distribution in Australia and New Zealand

Retrieved on: 
Tuesday, June 19, 2018
Food and drink, Meat, World cuisine, Charcuterie, Garde manger, Sausage, Smoked meat

SEATTLE, June 19, 2018 /PRNewswire/ -- Field Roast Grain Meat Co. , the original manufacturer of premium plant-based meat and cheese products, today announces an exclusive distribution agreement with Essen Foods.

Key Points: 
  • SEATTLE, June 19, 2018 /PRNewswire/ -- Field Roast Grain Meat Co. , the original manufacturer of premium plant-based meat and cheese products, today announces an exclusive distribution agreement with Essen Foods.
  • "We're so pleased to expand our relationship with Essen Foods by naming them the exclusive distributor for Field Roast products in Australia and New Zealand," stated Dan Curtin, President of Field Roast.
  • Essen Foods' unmatched network of affiliated cold storage, transport and delivery infrastructure partners will expand distribution for Field Roast grain meat products including Field Roast Sausages, Deli Slices, FieldBurger, Roasts, Loaves and the brand's new frozen set.
  • "Essen Foods is delighted have been selected to be the exclusive distributor of Field Roast products," said Yeshaya Brown, Founder of Essen Foods.

Daikon to Donuts: All Day Breakfast Inspires New Culinary Food Trends, reports Packaged Facts

Retrieved on: 
Monday, June 18, 2018
Food and drink, Cuisine of Northern Ireland, Meals, Breakfast, Full breakfast, Sausage

"This is an age of all-day breakfast selections that can shape-shift their way through the day, multipurposing for breakfast, lunch, post-work drinks and takeout, dinner, and midnight snacks," says David Sprinkle, research director for Packaged Facts.

Key Points: 
  • "This is an age of all-day breakfast selections that can shape-shift their way through the day, multipurposing for breakfast, lunch, post-work drinks and takeout, dinner, and midnight snacks," says David Sprinkle, research director for Packaged Facts.
  • "Breakfast food menus and retail products can appeal to all budgets, all levels of appetite, and all food preferences and dietary requirements."
  • There are also specialty functional juices, signature breakfast sausage sandwiches, and fruit/grain food bowls to quell thirst or hunger any time of day.
  • As part of the analysis on all day breakfast foods, Packaged Facts examines:
    Asian Breakfast in the A.M.

Cultured Meat Market Worth 20.0 Million USD by 2027

Retrieved on: 
Friday, May 4, 2018
Food and drink, Meat, Animal rights, Sustainable food system, Livestock, Cultured meat, Poultry, Jerky, Marketplace, Sausage

The poultry segment is expected to account for the largest share of the Cultured Meat Market in 2021.

Key Points: 
  • The poultry segment is expected to account for the largest share of the Cultured Meat Market in 2021.
  • Nuggets segment under end use is projected to grow at the highest rate in the Cultured Meat Market during the forecast period.
  • This segment is expected to lead to the subsequent adoption of cultured meat in other meat-based snacks such as burgers and sausages, leading to the growth of the Cultured Meat Market.
  • In 2021, North America is expected to account for the largest share of the Cultured Meat Market.