Sahlen's

Sahlen Packing Co. Smokehouse Hot Dogs Now Available at Bashas'

Retrieved on: 
Tuesday, June 22, 2021
Food and drink, Meat, Animal products, Meat industry, Garde manger, Sahlen's, World cuisine, Cuisine of Chicago, Smoked meat, Sausage, Hot dog, Beef

BUFFALO, N.Y., June 22, 2021 /PRNewswire/ -- Sahlen Packing Co., a family-owned and operated food production company founded in Buffalo, New York, in 1869, announced today that all Bashas' locations throughout Arizona will now offer one-pound packages of Sahlen's Smokehouse Tender Casing Pork & Beef Hot Dogs and Smokehouse Tender Casing Beef Hot Dogs.

Key Points: 
  • BUFFALO, N.Y., June 22, 2021 /PRNewswire/ -- Sahlen Packing Co., a family-owned and operated food production company founded in Buffalo, New York, in 1869, announced today that all Bashas' locations throughout Arizona will now offer one-pound packages of Sahlen's Smokehouse Tender Casing Pork & Beef Hot Dogs and Smokehouse Tender Casing Beef Hot Dogs.
  • This heritage of quality and freshness spans the entire Sahlen product line, including Polish and Italian sausages, a variety of deli meats, and the flagship Smokehouse Tender Casing Hot Dogs, which Bashas' customers can begin purchasing, grilling, and enjoying for themselves.
  • And we look forward to doing just that with the introduction of our Smokehouse Tender Casing Hot Dogs at Bashas' locations."
  • Sahlen's Smokehouse Tender Casing Pork & Beef and Beef Hot Dogs are crafted with only the freshest, gluten-free ingredients, a savory blend of Smokehouse seasoning, and wrapped in a specialty Tender Casing giving each hot dog a signature snap.

New Sahlen Packing Co. Deli Meat Available At Weis Markets

Retrieved on: 
Tuesday, April 27, 2021
Food and drink, Meat, Food preservation, Sunbury, Pennsylvania, Weis Markets, Smokehouse, Weis, Lunch meat, Delicatessen, Ham, Sahlen's

b'BUFFALO, N.Y., April 27, 2021 /PRNewswire/ -- Sahlen Packing Co., a family-owned and operated food production company founded in Buffalo, New York, in 1869, announced today that select Weis Markets locations will now offer Sahlen\'s Smokehouse Turkey Breast.

Key Points: 
  • b'BUFFALO, N.Y., April 27, 2021 /PRNewswire/ -- Sahlen Packing Co., a family-owned and operated food production company founded in Buffalo, New York, in 1869, announced today that select Weis Markets locations will now offer Sahlen\'s Smokehouse Turkey Breast.
  • This new deli meat product complements Sahlen\'s Smokehouse Deli Ham, which Weis has previously offered its customers.\nThroughout its over 150-year history, Sahlen Packing Co. has ensured the highest quality meat product for retailers, foodservice operators, and families across the country.
  • And we look forward to doing just that with the introduction of our Smokehouse Turkey Breast at Weis Markets.
  • Weis customers can begin asking for Sahlen\'s Smokehouse Turkey Breast, as well as Sahlen\'s Smokehouse Deli Ham, at the deli counter of Weis Markets.\nFor further information on Sahlen Packing Co., please visit sahlen.com .\nFor further information on Weis Markets, and to find the location closest to you that offers Sahlen\'s Smokehouse Turkey Breast, please visit weismarkets.com .\n'

Tier10 Unveils Acura Racing's Return to Form at Watkins Glen International Raceway

Retrieved on: 
Wednesday, October 3, 2018
Acura, Sahlen's, 6 Hours of Watkins Glen, Watkins Glen, New York

WASHINGTON, Oct. 3, 2018 /PRNewswire/ --Ad agency Tier10, in partnership with Acura, unveiled a long-form video chronicling Acura's return to form at the Sahlen's Six Hours of the Glen race.

Key Points: 
  • WASHINGTON, Oct. 3, 2018 /PRNewswire/ --Ad agency Tier10, in partnership with Acura, unveiled a long-form video chronicling Acura's return to form at the Sahlen's Six Hours of the Glen race.
  • Filmed over the July 1st weekend at Watkins Glen International Raceway in New York, the piece explores in part the brand's absence from the world of motorsports before experiencing a dominant revival in the world of racing, led by designer-turned-GM Jon Ikeda.
  • Production of the piece was a multi-day affair, including scorching midsummer days with temperatures into the triple digits.
  • "We had the unique opportunity of not only being able to tell the story, but being able to tell it right," explained Rodgers.