EAT

Grains of Truth: New EAT-GlobeScan Global Consumer Research on Healthy and Sustainable Food Systems

Retrieved on: 
Thursday, September 23, 2021

The survey also asked people about other issues including their biggest concerns about food production and the challenges they face purchasing healthy and sustainable food, as well as who can have the biggest positive impact in creating a more healthy and sustainable food system.

Key Points: 
  • The survey also asked people about other issues including their biggest concerns about food production and the challenges they face purchasing healthy and sustainable food, as well as who can have the biggest positive impact in creating a more healthy and sustainable food system.
  • While many people struggle with understanding what healthy and sustainable food is, there is also an understanding that the two terms have different meanings.
  • Different generations have similar views on sustainable food, but there are differences when it comes to healthy food.
  • Chris Coulter, CEO of GlobeScan said: "This timely research provides a roadmap for consumer expectations for a sustainable food system.

Grains of Truth: New EAT-GlobeScan Global Consumer Research on Healthy and Sustainable Food Systems

Retrieved on: 
Thursday, September 23, 2021

OSLO, Norway, Sept. 23, 2021 /PRNewswire/ -- Just half of people worldwide (53%) find buying healthy and sustainable food easy according to a new global consumer research survey conducted by GlobeScan, an insights and strategy consultancy, and EAT, the science-based non-profit for global food system transformation. However, the biggest obstacles for those who find it difficult to buy healthy and sustainable food is affordability (48%) and availability (36%), with a quarter of people saying that they don't know what healthy and sustainable food is.

Key Points: 
  • The survey also asked people about other issues including their biggest concerns about food production and the challenges they face purchasing healthy and sustainable food, as well as who can have the biggest positive impact in creating a more healthy and sustainable food system.
  • While many people struggle with understanding what healthy and sustainable food is, there is also an understanding that the two terms have different meanings.
  • Different generations have similar views on sustainable food, but there are differences when it comes to healthy food.
  • Chris Coulter, CEO of GlobeScan said: "This timely research provides a roadmap for consumer expectations for a sustainable food system.

Eat Well Investment Group Inc. Announces New US Symbol, EWGFF

Retrieved on: 
Tuesday, September 7, 2021

Eat Well Investment Group Inc. (the Company or Eat Well Group) (CSE: EWG) (US:EWGFF) is pleased to announce that it has changed its US trading symbol from RKSCF to EWGFF effective at the open on Tuesday, September 7, 2021.

Key Points: 
  • Eat Well Investment Group Inc. (the Company or Eat Well Group) (CSE: EWG) (US:EWGFF) is pleased to announce that it has changed its US trading symbol from RKSCF to EWGFF effective at the open on Tuesday, September 7, 2021.
  • ABOUT EAT WELL INVESTMENT GROUP INC.
    Eat Well Investment Group Inc is an investment company primarily focused on high-growth companies in the agribusiness, foodtech, plant-based and ESG (environmental, social and governance) sectors.
  • Eat Well Groups management team has an extensive record of sourcing, financing and building successful companies across a broad range of industries and maintains a current investment mandate on the health/wellness industry.
  • This news release contains forward-looking information and forward-looking statements within the meaning of applicable Canadian and United States securities laws (collectively, forward-looking information).

Gourmet Provisions International Corp. (GMPR) Announces Signed LOI to Purchase $23+ Million Dollar Black Rock Bar & Grills

Retrieved on: 
Thursday, September 2, 2021

Black Rock Bar and Grill of Florida operates under 5 separate entities: The Parent company owns the master rights for the state of Florida.

Key Points: 
  • Black Rock Bar and Grill of Florida operates under 5 separate entities: The Parent company owns the master rights for the state of Florida.
  • We are excited about the opportunity of a single funding solution and expertise to bring the opportunity for Black Rock Florida to grow throughout the region.
  • About Black Rock Bar & Grill:
    It all started on October 27, 2010, in Hartland, Michigan, a small town in a very tightly bonded-community.
  • Visit Black Rock Bar & Grill website: https://www.blackrockrestaurants.com/
    About Gourmet Provisions International Corporation:
    Gourmet Provisions International Corp. brought on Jack Brewer as GMPRs Brand Ambassador & Brewer Media & Entertainment Group in October 2017.

DGAP-News: Sto SE & Co. KGaA: Consolidated turnover up by 17.1 % to EUR 778.1 million in the first half of 2021 compared to the same period the previous year

Retrieved on: 
Tuesday, August 31, 2021

In the first half of 2021, consolidated turnover increased by 17.1 % compared to the first half of 2020 to EUR 778.1 million (previous year: EUR 664.5 million).

Key Points: 
  • In the first half of 2021, consolidated turnover increased by 17.1 % compared to the first half of 2020 to EUR 778.1 million (previous year: EUR 664.5 million).
  • In Germany, consolidated turnover increased by 9.4 % to EUR 342.1 million (previous year: EUR 312.8 million) in the first six months of the year.
  • Consolidated earnings before tax (EBT) increased by 67.4 % to EUR 71.8 million (previous year: EUR 42.9 million) and net income (EAT) rose by 72.3 % to EUR 50.3 million (previous year: EUR 29.2 million).
  • Group EBIT is still expected to fall between EUR 98 million and EUR 113 million (2020: EUR 120.8 million).

DGAP-News: Asklepios Kliniken: Coronavirus pandemic still having an impact in H1 2021

Retrieved on: 
Thursday, August 26, 2021

Despite the slow resumption of normal operations, Asklepios is expecting the pandemic to be with the healthcare sector for a long time to come.

Key Points: 
  • Despite the slow resumption of normal operations, Asklepios is expecting the pandemic to be with the healthcare sector for a long time to come.
  • The number of cost weights, including Rhn, came to 300,185 in the first half of 2021 (6M 2020: 205,879).
  • The Asklepios Group generated revenue of EUR 2,526.4 million in the first six months of 2021 (6M 2020: EUR 1,814.8 million).
  • Asklepios will continue to play its part in the pandemic effort and ensure it delivers the best possible medical care.

DGAP-News: Instone Real Estate Group AG: Instone continues strong revenues and earnings growth - financial targets for 2021 reiterated

Retrieved on: 
Thursday, August 26, 2021

Instone Real Estate Group AG: Instone continues strong revenues and earnings growth - financial targets for 2021 reiterated

Key Points: 
  • Instone Real Estate Group AG: Instone continues strong revenues and earnings growth - financial targets for 2021 reiterated
    The issuer is solely responsible for the content of this announcement.
  • Overall Instone remains well on track to achieving its 2021 financial targets.
  • Adjusted revenues in the first half of fiscal year 2021 rose by 45 percent year-on-year to EUR 260.5 million.
  • In addition to strong ongoing retail sales, Instone expects signing institutional deals in the coming months with a significant contribution to overall 2021 revenues and sales volumes.

DGAP-News: Biotest AG: Biotest increases sales by 10% in the first half of 2021

Retrieved on: 
Thursday, August 12, 2021

In the first half of financial year 2021, the Biotest Group recorded a revenue in the amount of 257.8 million (same period of the previous year: 234.8 million).

Key Points: 
  • In the first half of financial year 2021, the Biotest Group recorded a revenue in the amount of 257.8 million (same period of the previous year: 234.8 million).
  • Furthermore, sales of other products, such as Haemoctin(R) and Albumin were also higher compared to the first half-year of 2020.
  • This includes expenses of 38.0 million for the Biotest Next Level project (same period of the previous year: 40.3 million).
  • The Biotest Group's total earnings after taxes (EAT) for the first half of 2021 amounted to -18.2 million (same period of the previous year: -16.7 million).

DGAP-News: SUSS MicroTec publishes half-year report 2021: Successful first half-year and confirmation of the outlook for the fiscal year 2021

Retrieved on: 
Thursday, August 5, 2021

SUSS MicroTec publishes half-year report 2021: Successful first half-year and confirmation of the outlook for the fiscal year 2021

Key Points: 
  • SUSS MicroTec publishes half-year report 2021: Successful first half-year and confirmation of the outlook for the fiscal year 2021
    The issuer is solely responsible for the content of this announcement.
  • The second quarter of the current fiscal year was stronger in terms of both revenue and earnings than the opening quarter.
  • In the first six months of the current fiscal year, revenue was 118.5 million, which is 4.6% higher than in the previous year.
  • As of June 30, 2021, SUSS' net cash position compared to December 31, 2020 increased slightly from 20.3 million to 21.7 million.

Eat Beyond Portfolio Company Eat Just Closes US$200 Million in New Funding

Retrieved on: 
Thursday, March 25, 2021

VANCOUVER, BC, March 25, 2021 /PRNewswire/ - Eat Beyond Global Holdings Inc. (CSE: EATS) (OTCPK: EATBF) (FSE: 988) ("Eat Beyond" or the "Company"), an investment issuer focused on the global plant-based and alternative food sector, is announcing that its portfolio company Eat Just Inc. ("Eat Just") has completed a $200 million (USD) funding round.

Key Points: 
  • VANCOUVER, BC, March 25, 2021 /PRNewswire/ - Eat Beyond Global Holdings Inc. (CSE: EATS) (OTCPK: EATBF) (FSE: 988) ("Eat Beyond" or the "Company"), an investment issuer focused on the global plant-based and alternative food sector, is announcing that its portfolio company Eat Just Inc. ("Eat Just") has completed a $200 million (USD) funding round.
  • Eat Just has raised more than $650 million since its founding in 2011 and has earned a valuation of more than $1 billion.
  • The capital will be utilized to advance company R&D, enhance commercial manufacturing, and further promote Eat Just's brand globally.
  • Eat Just is a food technology company with a mission to build a healthier, safer and more sustainable food system in our lifetimes.