Spice rub

Dickey’s Barbecue Pit Seasonings & Rubs Launch in Savemart

Retrieved on: 
Wednesday, June 23, 2021
Food and drink, American cuisine, Smoked meat, Barbecue, Barbecue in the United States, Dicky, Dickey's Barbecue Pit, Spice rub, Sausage

Dallas, Texas, June 23, 2021 (GLOBE NEWSWIRE) -- Dickeys Barbecue Pit retail line in conjunction with Spice Chain, who is the exclusive retail creator of Dickeys Barbecue Pit popular seasonings, and rubs is now available for purchase at select Savemart Companies.

Key Points: 
  • Dallas, Texas, June 23, 2021 (GLOBE NEWSWIRE) -- Dickeys Barbecue Pit retail line in conjunction with Spice Chain, who is the exclusive retail creator of Dickeys Barbecue Pit popular seasonings, and rubs is now available for purchase at select Savemart Companies.
  • The synergy between Dickeys and Savemart is a perfect match.
  • Dickeys family brands have over 550 restaurants in 44 states and an ecommerce site Barbecue At Home by Dickeys , that sells restaurant quality meat, sausages and barbecue sauce, and rubs that ship directly to your door.
  • The rubs are sold for $6.99 each plus tax, and will be available in the spice section of the grocery stores.

Canadian PGA Tour Golfer Graham DeLaet Teams Up With Turkey to Get Canadians Talking and Grilling Turkey This Summer

Retrieved on: 
Wednesday, June 2, 2021
Food and drink, Personal life, American cuisine, Canadian cuisine, Cuisine of the Southern United States, Australian cuisine, Barbecue, Texas culture, Spice rub, Marination, Turkey as food

"Growing up in Saskatchewan, my summers were happily spent golfing and grilling," said DeLaet.

Key Points: 
  • "Growing up in Saskatchewan, my summers were happily spent golfing and grilling," said DeLaet.
  • "That's why I'm thrilled to team up with Think Turkey this summer to share my passion for barbecue and why turkey is a regular on my home grill through some of my favourite recipes - from Texas-style turkey breast to smoked turkey legs."
  • "As we head into National Turkey Month, we're excited to inspire more Canadians to try turkey on the grill," said Darren Ference, Chair, Turkey Farmers ofCanada.
  • "Turkey is the perfect lean meat for barbecue season and can take on so many delicious flavours through marinating, basting, spices and rubs."

Raising the Bar for Rub & Buzz Defect Detection

Retrieved on: 
Tuesday, June 1, 2021
Audio engineering, Loudspeaker, Music technology, Buzz, Spice rub, Technology, Information and communications technology, Science and technology

The most common defect categories are rub, buzz, and air leaks.

Key Points: 
  • The most common defect categories are rub, buzz, and air leaks.
  • As an audible defect in a speaker driver, or device incorporating a speaker, rub & buzz presents several challenges to device manufacturers.
  • While all these methods are applicable to rub & buzz detection, no single method has achieved uniform adoption in the industry.
  • "Simply put, APx audio measurement software now offers the broadest set of rub & buzz defect detection methodologies available."

Pit Boss® Grills Announces All-New Line Of Spices And Sauces

Retrieved on: 
Monday, April 26, 2021
Food and drink, Personal life, Cooking, American cuisine, Australian cuisine, Barbecue, Cuisine of the Southern United States, Fireplaces, Texas culture, Spice rub

b'PHOENIX, April 26, 2021 /PRNewswire/ -- Pit Boss Grills, the fastest growing brand in the grilling industry, is proud to announce the release of an all-new, robust line of spices and sauces that are sure to enhance an already Bigger.

Key Points: 
  • b'PHOENIX, April 26, 2021 /PRNewswire/ -- Pit Boss Grills, the fastest growing brand in the grilling industry, is proud to announce the release of an all-new, robust line of spices and sauces that are sure to enhance an already Bigger.
  • We can\'t wait for Pit Boss Nation to get their hands on our new spices and sauces and take their grill game to the next level.
  • The lineup includes: Boss Rub, Maple Chipotle Rub, Kansas City BBQ Rub, Bold Burger Rub, Chophouse Steak Rub, Memphis BBQ Rub, Texas BBQ Rub, Carolina BBQ Rub, Chicago BBQ Rub, Sweet Heat Rub, All Purpose GSP Rub, Blackened Sriracha Rub, Fish & Sea Rub, Smoked Salt & Pepper Rub, Honey Sriracha Rub, Chicken & Poultry Rub, Blackened Saskatchewan Rub, Prime Beef Rub, Southwest BBQ Rub, Lone Star Beef & Brisket Rub, Cajun BBQ Rub, Homestyle Pork Rub and Sweet Rib Rub.\nFor sauces, Pit Boss delivered the best gourmet barbecue sauces for delicious grilling.
  • Pit Boss takes pride in delivering the best possible products, at an affordable price, crafting grills that are Bigger.

Casa M Spice Co® Now Available in Central Market® Stores Across Texas

Retrieved on: 
Tuesday, May 14, 2019
Retail, Food, Beverage, Supermarket, Seasoning, Spices, Spice rub, Spice, Food and drink, Personal life

Casa M Spice Co, the Dallas/Fort Worth-based creator of bold-flavor, low-sodium, all-natural seasonings and rubs, is pleased to announce its award-winning spices will be available in all Central Market gourmet food stores throughout Texas beginning May 15, 2019 at the Central Market Big Tastes of Texas event.

Key Points: 
  • Casa M Spice Co, the Dallas/Fort Worth-based creator of bold-flavor, low-sodium, all-natural seasonings and rubs, is pleased to announce its award-winning spices will be available in all Central Market gourmet food stores throughout Texas beginning May 15, 2019 at the Central Market Big Tastes of Texas event.
  • The Casa M Spice team will be at select stores during the event.
  • Central Market stores will carry the entire line of Casa M Spice Co seasonings (though Hooked and Uncontrolled Hooked will not be part of the initial launch).
  • Working in partnership with Central Market helps us share the hospitality of the Casa M experience with a much wider audience."

Atlanta History Center Presents Loaded Menu of Events for Opening Day of Barbecue Nation

Retrieved on: 
Wednesday, May 2, 2018
Food and drink, Personal life, American cuisine, Barbecue, Baking, Haitian cuisine, Spice rub, Flashmob

ATLANTA, May 2, 2018 /PRNewswire/ --May is National Barbecue Month, and there is no better place to get fired up about this favorite food than at the opening of the Atlanta History Center's newest exhibition, Barbecue Nation, on Saturday, May 5.

Key Points: 
  • ATLANTA, May 2, 2018 /PRNewswire/ --May is National Barbecue Month, and there is no better place to get fired up about this favorite food than at the opening of the Atlanta History Center's newest exhibition, Barbecue Nation, on Saturday, May 5.
  • Enjoy demonstrations of meat preservation techniques from 1860 and 2018 at the Smith Family Farm Smokehouse.
  • Listen to music by Bluegrass Flashmob before trying crafts and hands-on activities including Make Your Own Spice Rub, food-related scavenger hunts and more.
  • Schedule of Opening Day Activities on Saturday, May 5:
    Learn more about the history of barbecue from renowned pitmaster Chris Lilly.