Daniel Boulud

Ment'or BKB Foundation presents Young Chef and Commis Competition in Las Vegas

Retrieved on: 
Thursday, September 13, 2018
Food and drink, Learning, French cuisine, Daniel Boulud, Chef

NEW YORK, Sept. 13, 2018 /PRNewswire/ --On Wednesday, December 12th the ment'or BKB Foundation returns to Las Vegas to hold their Annual Young Chef and Commis competitions.

Key Points: 
  • NEW YORK, Sept. 13, 2018 /PRNewswire/ --On Wednesday, December 12th the ment'or BKB Foundation returns to Las Vegas to hold their Annual Young Chef and Commis competitions.
  • Ment'or Chairman, Chef Daniel Boulud comments,"The Young Chef and Commis competition provides young cooks with an incomparable platform to showcase their skills, passion and creativity.
  • Krystyn Navarro, the winner of the first-ever Young Chef Competition in 2014, shared, "Competing in the Ment'or Young Chef Competition was a turning point for me; up until that point, I hadn't yet found my voice and identity as a chef.
  • Our Young Chef and Commis Competitions for young cooks provide further opportunity to advance their careers in the culinary world.

d|bar by Chef Daniel Boulud at Four Seasons Hotel Toronto introduces a refreshed look and menu

Retrieved on: 
Tuesday, September 4, 2018
Food and drink, Four Seasons Hotels and Resorts, Daniel Boulud, French cuisine, Luxury brands, Four Seasons Hotel and Residences Toronto, Upper East Side, Daniel

"You can't tell the story of Four Seasons Hotel Toronto without telling the story of Mr. Sharp himself," says McNeil.

Key Points: 
  • "You can't tell the story of Four Seasons Hotel Toronto without telling the story of Mr. Sharp himself," says McNeil.
  • "This hotel has a heart behind it a person who deeply believes in this city and the Four Seasons brand.
  • Four Seasons Hotel Toronto is Canada's first hotel to receive both AAA Five Diamond and Forbes Travel Guide Five Star ratings.
  • Having opened in October 2012, the Hotel features 259 guest rooms, a 30,000 square foot luxury spa , and Caf Boulud and dbar by international restaurateur and Chef Daniel Boulud .

Umami Burger Debuts Latest Artist Series Collaboration With Michelin Star Chef Daniel Boulud

Retrieved on: 
Thursday, July 12, 2018
Food and drink, Umami Burger, Sam Nazarian, Daniel Boulud, Umami, Daniel

LOS ANGELES, July 12, 2018 /PRNewswire/ -- Umami Burger , the world-renowned premium burger brand, is thrilled to announce its latest Artist Series collaboration with global award winning Chef Daniel Boulud in celebration of Bastille Day on July 14th.

Key Points: 
  • LOS ANGELES, July 12, 2018 /PRNewswire/ -- Umami Burger , the world-renowned premium burger brand, is thrilled to announce its latest Artist Series collaboration with global award winning Chef Daniel Boulud in celebration of Bastille Day on July 14th.
  • Sam Nazarian, Founder & CEO of sbe states: "I and the Umami Burger team are incredibly honored to partner with Chef Daniel Boulud for our latest Artist Series.
  • "This collaboration with Umami Burger is first and foremost philanthropic" states Chef Daniel Boulud.
  • Adapted exclusively for Umami Burger, 'The Umami Frenchie' is available at participating Umami Burger locations nationwide through September 14, 2018 for $18.

MASTER CHEFS THOMAS KELLER, JÉRÔME BOCUSE & WILLIAM BRADLEY HEADLINE 2018 ROBB REPORT CULINARY MASTERS BENEFITING MENT'OR

Retrieved on: 
Wednesday, June 27, 2018
Food and drink, Cooking, Daniel Boulud, French cuisine, Bocuse, Paul Bartolotta, Thomas Keller, Jérôme Bocuse

NEW YORK, June 27, 2018 /PRNewswire/ -- Robb Report and the ment'or BKB Foundation have revealed an impressive master-chef lineup for the annual Robb Report Culinary Masters , an extraordinary two-night culinary and golf getaway withproceeds benefiting ment'or.

Key Points: 
  • NEW YORK, June 27, 2018 /PRNewswire/ -- Robb Report and the ment'or BKB Foundation have revealed an impressive master-chef lineup for the annual Robb Report Culinary Masters , an extraordinary two-night culinary and golf getaway withproceeds benefiting ment'or.
  • Kaysen's Bellecour was further named among Robb Report's 2018 Best of the Best, receiving the coveted accolade as one of 10 best new restaurants in the country.
  • Those who prefer to cook rather than chip can partake in a hands-on cooking class with master chef Paul Bartolotta and Urbani Truffles.
  • Ment'or is led by founders Chefs Daniel Boulud, Thomas Keller and Jrme Bocuse, as well as an esteemed Culinary Council of over forty renowned chefs.