Flay

Amalfi by Bobby Flay at Caesars Palace Celebrates Highly-Anticipated Grand Opening

Retrieved on: 
Monday, June 21, 2021

LAS VEGAS, June 21, 2021 /PRNewswire/ --On Friday, June 18, Amalfi by Bobby Flay at Caesars Palace hosted its highly-anticipated grand opening event, welcoming guests to the Amalfi Coast-inspired destination.

Key Points: 
  • LAS VEGAS, June 21, 2021 /PRNewswire/ --On Friday, June 18, Amalfi by Bobby Flay at Caesars Palace hosted its highly-anticipated grand opening event, welcoming guests to the Amalfi Coast-inspired destination.
  • Experience the interactive Multichannel News Release here: https://www.multivu.com/players/English/8834552-amalfi-bobby-flay-caesar...
    "Opening Amalfi at Caesars Palace has allowed me to showcase my passion for the Amalfi Coast and the fresh flavors the region is known for," said Flay.
  • Amalfi by Bobby Flay at Caesars Palace is open 5 p.m. to 10 p.m. Sunday through Thursday, 5 p.m. to 10:30 p.m. Fridays and Saturdays.
  • Caesars Palace is operated by a subsidiary of Caesars Entertainment, Inc. (NASDAQ: CZR).

Hidden Valley® Ranch Adds Flavor to Weeknight Dinners with Bobby Flay

Retrieved on: 
Thursday, October 29, 2020

OAKLAND, Calif., Oct. 29, 2020 /PRNewswire/ -- The makers of Hidden Valley Ranch have teamed up with Celebrity Chef Bobby Flay for a three-part Hidden Valley Ranch Night!

Key Points: 
  • OAKLAND, Calif., Oct. 29, 2020 /PRNewswire/ -- The makers of Hidden Valley Ranch have teamed up with Celebrity Chef Bobby Flay for a three-part Hidden Valley Ranch Night!
  • with Bobby Flay will help you take weeknight dinners to the next level," said Camila Vigdor, Marketing Manager of Hidden Valley Ranch.
  • "Ranch fans everywhere will see how celebrated chef Bobby Flay doesn't settle for bland and adds flavor to dinner staples by using Hidden Valley Original Ranch Seasoning."
  • The Hidden Valley Original Ranch Seasoning and Salad Dressing Mix Shaker is perfect for brining ranch flavor to weeknight dinners, Hidden Valley Homestyle Ranch Seasoning makes great-tasting restaurant ranch attainable at home, Hidden Valley Ranch Ready-To-Eat Dips introduce a thick and creamy ranch to easily scoop with favorite snacks, and Hidden Valley Ranch Blasted Dipping Sauces bring bold flavor to enhance any food.

Latina Chef Wins 'Beat Bobby Flay'

Retrieved on: 
Friday, December 27, 2019

TAMPA, Fla., Dec. 27, 2019 /PRNewswire/ --Tampa Bay Chef, Chef Rosana Rivera, made Food Network history by being the very first Latina woman to ever 'Beat Bobby Flay' on December 26th, 2019.

Key Points: 
  • TAMPA, Fla., Dec. 27, 2019 /PRNewswire/ --Tampa Bay Chef, Chef Rosana Rivera, made Food Network history by being the very first Latina woman to ever 'Beat Bobby Flay' on December 26th, 2019.
  • I'm super proud of her achievement," said Chef Ricardo when he found out he was out of the running.
  • As Chef Rosana came to win the first round, it was up to her to 'Beat Bobby Flay' with her infamous beef empanada recipe.
  • Most importantly, competing against Iron Chef Bobby Flay is an experience I will never forget.

Bren Herrera Wins Sabra Ultimate Hummus Challenge at Expo West 2019

Retrieved on: 
Friday, March 8, 2019

ANAHEIM,Calif., March 8, 2019 /PRNewswire/ --[EXPO WEST] -- Sabra , maker of America's best-selling hummus, and famed TV chef Einat Admony named Hummus + Minted Avo Almost Vegan Bowl a la Cubanathe winner of the "Ultimate Hummus Challenge" at the Sabra Hummus Eatery during Expo West 2019.

Key Points: 
  • ANAHEIM,Calif., March 8, 2019 /PRNewswire/ --[EXPO WEST] -- Sabra , maker of America's best-selling hummus, and famed TV chef Einat Admony named Hummus + Minted Avo Almost Vegan Bowl a la Cubanathe winner of the "Ultimate Hummus Challenge" at the Sabra Hummus Eatery during Expo West 2019.
  • Herrera's transitional, plant-forward dish, deliciously demonstrated the versatility of hummus, winning her a chef-coveted Aura knife.
  • The recipe will be shared on House of Bren .
  • Celebrity chef Einat Admony (fromChopped, Beat Bobby Flay and more) who owns hot NYC restaurants Balaboosta, Taim and Kish Kash, moderated the challenge and filled mystery boxes with popular ingredients inspired by trends discovered at Expo West, the world's largest natural products show.A panel of expert judges tasted, evaluated and voted based on flavor, creativity and presentation.