Subway (restaurant)

Avoid Five Fatty Fast-Food Flops This Summer, Physicians Warn

Retrieved on: 
Thursday, June 30, 2022
View, Subway (restaurant), Smith, Meat, Dairy, American Heart Association, Center, Risk, Physicians Committee for Responsible Medicine, Death, Degenerative disease, Korea Disease Control and Prevention Agency, RDN, Cholesterol, Subway, Multimedia, Fast food, Dietary supplement, Chipotle

WASHINGTON, June 30, 2022 /PRNewswire/ -- The Physicians Committee, a nonprofit of 17,000 doctors, has reviewed recently released summer fast-food items and is urging consumers to avoid the five least healthy menu items or, the "Five Fatty Fast-Food Flops" of 2022. They are:

Key Points: 
  • "Summer 2022 is no different, and consumers deserve to know the truth about these items' poor nutritional content."
  • "That is essentially double the amount of saturated fat the American Heart Association suggests adults consumer each day."
  • According to the Centers for Disease Control and Prevention , more than 42% of U.S. adults are now obese.
  • Among several items added for summer 2022, the Physicians Committee suggests that consumers avoid the "Five Fatty Fast-Food Flops," designated as such because of the exorbitant amounts of cholesterol, fat, calories, and sodium per item.

New Sweet Onion Steak Teriyaki Sandwich Headlines Summer Blockbuster Season at Subway®

Retrieved on: 
Thursday, May 12, 2022
Multimedia, Garlic, Sweet onion, Restaurant, View, Small business, Subway (restaurant), Mom, Fast food, Online shopping, Subway

MILFORD, Conn. , May 12, 2022 /PRNewswire/ -- Subway® knows what guests have been craving — and that is more Sweet Onion flavor. Today, Subway announced one of the brand's most beloved sandwiches is getting the refresh treatment with the debut of the Sweet Onion Steak Teriyaki. Available for a limited time only, this twist on a Subway classic packs a flavor punch of familiar sweet onion and savory teriyaki, with notes of soy, sesame, garlic and black pepper.  

Key Points: 
  • Today, Subway announced one of the brand's most beloved sandwiches is getting the refresh treatment with the debut of the Sweet Onion Steak Teriyaki.
  • Available for a limited time only, this twist on a Subway classic packs a flavor punch of familiar sweet onion and savory teriyaki, with notes of soy, sesame, garlic and black pepper.
  • "This cult-classic refresh takes the Sweet Onion flavor our guests love to the next level by pairing it with juicy, succulent, steak on this mouthwatering sandwich."
  • Subway's new Sweet Onion Teriyaki sauce shares top billing with steak piled high on Artisanal Italian bread and topped with crisp green peppers, red onions and American cheese, then finished with plenty of Subway's Sweet Onion Teriyaki sauce.

Subway® Canada Launches The Eat Fresh Refresh™; New Ingredients, Signature Sandwiches, Athlete Star Power & More

Retrieved on: 
Monday, April 25, 2022
Honey, Farmer, Leylah, Small business, Taste, Today, Salad, Restaurant, Club, Food, Chipotle, Lettuce, Classic, Subway (restaurant), Oil, Fast food, Pig, Subway

Coined the 'Eat Fresh Refresh,' these upgrades have launched in Subway restaurants from coast to coast (to coast!)

Key Points: 
  • Coined the 'Eat Fresh Refresh,' these upgrades have launched in Subway restaurants from coast to coast (to coast!)
  • "I'm mindful about the food I eat as it can impact my performance but I never compromise on taste.
  • "Subway Canada's Eat Fresh Refresh is just that we're encouraging Canadians to switch up their 'usual' for something extraordinary."
  • Throughout 2022 Subway Canada will debut additional new menu items branching out from sandwiches and rolling out new features on the Subway App.

VIBRANT Marketing appoints Ann Carolyn Lapierre as Vice President, Strategy and Creative

Retrieved on: 
Thursday, March 24, 2022
Marketing, Sleeman Breweries, National bank, Danone, Business, CPG, Diageo, Alimentation Couche-Tard, Economics, Carlsberg, Health, Bishop's University, Bishop, Digital, Williams Memorial Institute, FMCG, Canada Bread, Subway (restaurant), Food, University, Management, Sales, Loblaw Companies, Creative

TORONTO, March 24, 2022 /CNW/ - As one of North America's leading commercial marketing firms, VIBRANT Marketing is pleased to announce the appointment of Ann Carolyn Lapierre as Vice President, Strategy and Creative.

Key Points: 
  • TORONTO, March 24, 2022 /CNW/ - As one of North America's leading commercial marketing firms, VIBRANT Marketing is pleased to announce the appointment of Ann Carolyn Lapierre as Vice President, Strategy and Creative.
  • Ann Carolyn Lapierre studied at The Williams School of Business and Economics at Bishop's University, graduating with a degree in marketing and finance.
  • As VIBRANT's Vice President of Strategy and Creative, Lapierre will lead and oversee the national team and offer insightful strategic direction.
  • Since 2006, the company has provided a wide range of B2C/B2B marketing services spanning from strategy, creative, experiential, digital, commercial architecture and sales services.

Subway® Canada Continues Mission to Help Feed Kids in Local Communities with Never Miss Lunch™ November Donation Drive

Retrieved on: 
Monday, October 25, 2021
People, Edmonton, Windsor—Tecumseh, Organization, Hunger, Child, Small business, Crestwood, Edmonton, Interim, Food Banks Canada, Food, Food bank, Subway (restaurant), Restaurant, CEO, COVID-19, Program, Bell, Parent, Community, Fast food, Tutoring, Tunnel

From November 1 21, $1 from every order placed through the app will help feed kids in need in communities across the country as part of Subway's Never Miss Lunch initiative.

Key Points: 
  • From November 1 21, $1 from every order placed through the app will help feed kids in need in communities across the country as part of Subway's Never Miss Lunch initiative.
  • The November Never Miss Lunch drive will help support child hunger initiatives in 160 communities in all 10 provinces and 3 territories across Canada.
  • Grants provided to Food Banks Canada from the Subway Never Miss Lunch program allow local organizations to purchase fresh food that meets the dietary needs of our youth," says David Armour, Interim CEO for Food Banks Canada.
  • "We are very grateful for supportive partners like Subway Canada who are helping us provide fresh resources to those who need it most".