The Next Iron Chef

Bojangles’® Makes Key Culinary Hire with Accomplished Chef, Marshall Scarborough

Retrieved on: 
Thursday, February 6, 2020

Bojangles today announces Chef Marshall Scarborough as the chains new vice president of menu and culinary innovation.

Key Points: 
  • Bojangles today announces Chef Marshall Scarborough as the chains new vice president of menu and culinary innovation.
  • View the full release here: https://www.businesswire.com/news/home/20200206005499/en/
    Chef Marshall Scarborough joins Bojangles' to lead the company's menu innovation team.
  • Chef Scarborough brings more than 23 years of culinary and research and development experience to Bojangles, working for companies such as Archer Daniels Midland, Popeyes and Jack in the Box.
  • Im ready to roll up my sleeves and start creating Bojangles food that will take us to the next level.

JAPAN HOUSE Los Angeles Announces Next Phase of Its Restaurant Project

Retrieved on: 
Thursday, December 19, 2019

LOS ANGELES, Dec. 19, 2019 (GLOBE NEWSWIRE) -- After a successful year of welcoming local and tourist diners since opening its doors in 2018, JAPAN HOUSE Los Angeles announces the temporary closure of its restaurant, the acclaimed sushi tasting restaurant INN ANN, as of December 31, to begin preparations for next phase of its restaurant project.

Key Points: 
  • LOS ANGELES, Dec. 19, 2019 (GLOBE NEWSWIRE) -- After a successful year of welcoming local and tourist diners since opening its doors in 2018, JAPAN HOUSE Los Angeles announces the temporary closure of its restaurant, the acclaimed sushi tasting restaurant INN ANN, as of December 31, to begin preparations for next phase of its restaurant project.
  • In the next phase of the restaurant, JAPAN HOUSE Los Angeles will serve as a culinary incubator by providing a platform for rising star chefs and young talents who will be exploring and showcasing their skills and culinary creativity through pop-up events.
  • JAPAN HOUSE Los Angeles occupies two floors at Hollywood & Highland.
  • JAPAN HOUSE Los Angeles offers a place of new discovery that transcends the physical and conceptual boundaries creating experiences that reflect the best of Japan through its spaces and diverse programs.

Chairman's Reserve Master's Selection By SPIRIBAM Launched

Retrieved on: 
Monday, December 2, 2019

It wasn't until 1999 when Laurie Barnard introduced Chairman's Reserve Rum, that Saint Lucia finally had its ambassador to the global premium rum market and re-established Saint Lucia's rum heritage.

Key Points: 
  • It wasn't until 1999 when Laurie Barnard introduced Chairman's Reserve Rum, that Saint Lucia finally had its ambassador to the global premium rum market and re-established Saint Lucia's rum heritage.
  • On Cyber Monday, SPIRIBAM Fine Rum Specialists has launched the pre-sale of bottles harvested from one of the rare Chairman's Reserve Master Selection barrels in the United States.
  • From this unique barrel selected by SPIRIBAM, 168 bottles were released on SPIRIBAM's online store.
  • Chairman's Reserve Master Selection by SPIRIBAM will debut inthe United Stateson Dec. 2, 2019, next to Chairman's Reserve Original, Chairman's Reserve Spiced, Chairman's Reserve Forgotten Cask and Chairman's Reserve 1931.

McCormick® Flavor Forecast® Announces Second Quarterly Flavor Trend of 2019: 'Mexicana Vegana'

Retrieved on: 
Thursday, April 11, 2019

McCormick & Company, Inc., which produces Flavor Forecast, has been tracking this fusion and predicts home cooks will soon adopt Mexicana Vegana.

Key Points: 
  • McCormick & Company, Inc., which produces Flavor Forecast, has been tracking this fusion and predicts home cooks will soon adopt Mexicana Vegana.
  • "It's the two together, looking at Mexican food from a vegan lens, that appeals to Americans," said McCormick Executive Chef Kevan Vetter.
  • For 129 years, McCormick & Company has been guided by a passion for flavor.This passion drives our constant pursuit of what's next in flavor.
  • Created by a global team of McCormick experts including chefs, culinary professionals, trend trackers and food technologists the Flavor Forecast inspires culinary exploration and innovation around the world.

Media Alert: Gourmia & Cat Cora Bring Healthy Eating Demos to the 2019 Housewares Show

Retrieved on: 
Thursday, February 21, 2019

Celebrity Chef Cat Cora will also be demonstrating how easy it is to quickly cook a delicious meal at the show.

Key Points: 
  • Celebrity Chef Cat Cora will also be demonstrating how easy it is to quickly cook a delicious meal at the show.
  • Both units can becontrolled by a single app (iOS/Android) the exclusive Gourmia mobile app!
  • Headquartered in Brooklyn, NY, Gourmia is passionate about cooking and the tools for the healthy lifestyle.
  • Cat made television history in 2005, when she became the first female Iron Chef on Food Network's Iron Chef America.

Seamless Cooking From Start to Finish with Latest in Yummly Advancements

Retrieved on: 
Monday, January 7, 2019

At this year's CES, the smart cooking sidekick is showcasing premium Yummly content in collaboration with celebrity chefs.

Key Points: 
  • At this year's CES, the smart cooking sidekick is showcasing premium Yummly content in collaboration with celebrity chefs.
  • YummlyPro dishes up a chef-led, step by step cooking curriculum to help users take their cooking skills to the next level.
  • From recipe inspiration and grocery shopping to ingredient preparation and cooking techniques, Yummly has something for everyone."
  • Examples of our latest innovations include expert cooking content, integration across leading grocery providers, ingredient recognition and voice capabilities.