Life Is Fruity

Sainte Marguerite en Provence Wines Launch in the US: An Unconventional and Contemporary Take on Provence Rosé

Retrieved on: 
Wednesday, June 7, 2023
Fayard, FAMILY, Symphonie, Life Is Fruity, Fantastique, Light, Vermentino, Pernod Ricard Winemakers, Carbon, Certification, Grain, AOC, Crave, Iles, Soil, Herbicide, Love, Citrus, Pleasure, Knowledge, Lionel, House, Glass, Environment, Insecticide, Wine, Restaurant, Viticulture, Grenache

NEW YORK, June 7, 2023 /PRNewswire/ -- Pernod Ricard USA announces the launch of Sainte Marguerite en Provence rosé wines in the US market, offering free spirited rosé lovers an avant-garde approach to Provence rosé this summer. Sainte Marguerite en Provence joined Pernod Ricard's portfolio of premium wines and spirits in late 2022 and makes its debut in the US market ahead of National Rosé Day on June 10. Sainte Marguerite en Provence is characterized by a family history based on passion, high standards and a vision for the wines of Provence. Sainte Marguerite en Provence has two signature rosé wines – Symphonie and Fantastique – beloved for their finesse and elegance.

Key Points: 
  • NEW YORK, June 7, 2023 /PRNewswire/ -- Pernod Ricard USA announces the launch of Sainte Marguerite en Provence rosé wines in the US market, offering free spirited rosé lovers an avant-garde approach to Provence rosé this summer.
  • Sainte Marguerite en Provence is characterized by a family history based on passion, high standards and a vision for the wines of Provence.
  • Sainte Marguerite en Provence has two signature rosé wines – Symphonie and Fantastique – beloved for their finesse and elegance.
  • Starting this spring, Sainte Marguerite will offer free-spirited rosé drinkers a contemporary way to take pleasure in Provence rosé and the French Mediterranean lifestyle."

Distiller Hamada Syuzou to Launch "SASSHU Gin Premium Craft Spirits" in July, Featuring Amazing Harmony between Japanese Botanical Ingredients and "Koji" Mold

Retrieved on: 
Wednesday, May 17, 2023
Juniper berry, Hardboiled, Koji, Forecasting, Negroni, Life Is Fruity, Citrus, Liquor

The global gin market has been growing in recent years. Estimates project the market to reach USD14 billion by 2021 and grow at a CAGR of about 7%, forecasting continuation of the worldwide growth trend further into the future. Craft gin, in particular, has been gaining popularity for its special preferences in ingredients, manufacturing methods, production areas, and other factors. Among them is the high-quality, value-added "premium craft gin" that is highly sought after. Following this trend, Japanese craft gin -- the specialty made with botanical ingredients unique to the country such as "yuzu" citrus, "sansho" (Japanese pepper), green tea, and "sakura" (cherry) leaves -- has steadily been making a name for itself, resulting in rising exports.

Key Points: 
  • Craft gin, in particular, has been gaining popularity for its special preferences in ingredients, manufacturing methods, production areas, and other factors.
  • Among them is the high-quality, value-added "premium craft gin" that is highly sought after.
  • The indispensable ingredient in shochu making is mold called "koji," which makes "imo" (sweet potato)-based shochu fruitier and more flavorful.
  • With a classic taste that still engraves Japanese elegance into every sip, this premium Japanese craft gin effortlessly distinguishes itself.

Distiller Hamada Syuzou to Launch "SASSHU Gin Premium Craft Spirits" in July, Featuring Amazing Harmony between Japanese Botanical Ingredients and "Koji" Mold

Retrieved on: 
Wednesday, May 17, 2023
Juniper berry, Hardboiled, Koji, Forecasting, Negroni, Life Is Fruity, Citrus, Liquor

The global gin market has been growing in recent years. Estimates project the market to reach USD14 billion by 2021 and grow at a CAGR of about 7%, forecasting continuation of the worldwide growth trend further into the future. Craft gin, in particular, has been gaining popularity for its special preferences in ingredients, manufacturing methods, production areas, and other factors. Among them is the high-quality, value-added "premium craft gin" that is highly sought after. Following this trend, Japanese craft gin -- the specialty made with botanical ingredients unique to the country such as "yuzu" citrus, "sansho" (Japanese pepper), green tea, and "sakura" (cherry) leaves -- has steadily been making a name for itself, resulting in rising exports.

Key Points: 
  • Craft gin, in particular, has been gaining popularity for its special preferences in ingredients, manufacturing methods, production areas, and other factors.
  • Among them is the high-quality, value-added "premium craft gin" that is highly sought after.
  • The indispensable ingredient in shochu making is mold called "koji," which makes "imo" (sweet potato)-based shochu fruitier and more flavorful.
  • With a classic taste that still engraves Japanese elegance into every sip, this premium Japanese craft gin effortlessly distinguishes itself.

CHIPOTLE ADDS CHICKEN AL PASTOR TO MENUS IN THE UNITED KINGDOM AND FRANCE

Retrieved on: 
Tuesday, March 14, 2023
Uber Eats, NYSE, Life Is Fruity, Chipotle Mexican Grill, Restaurant, Salad, CMG, Fast food, Food delivery, Chipotle, Chicken, Deliveroo

Chicken al Pastor is available now at all Chipotle restaurants worldwide for a limited time, marking the first time the Company has launched a new menu innovation globally.

Key Points: 
  • Chicken al Pastor is available now at all Chipotle restaurants worldwide for a limited time, marking the first time the Company has launched a new menu innovation globally.
  • Chipotle tapped into these recent consumer trends to bring fans a new, craveable menu innovation to spice up their go-to order with a uniquely Chipotle al pastor preparation.
  • As Chipotle sets its sights on international growth, the brand is expanding access to its craveable menu innovations by launching Chicken al Pastor at all 3,200+ company-owned Chipotle restaurants worldwide.
  • Chicken al Pastor is now available alongside all permanent menu items for in-restaurant, online, and delivery orders at all Chipotle restaurants for a limited time.

Karviva Wins Leadership Award For "Mindful Innovation of the Year" In 2022 Mindful Awards Program

Retrieved on: 
Wednesday, June 8, 2022
Mindfulness, Antioxidant, Carbon footprint, Transport, Doctor of Philosophy, Food, Wine, Immunity, AC Sporting, Nutritional science, BPA, Health, Leadership, LOS, Water, Heart, Life Is Fruity, Taste, Year, Carbon, Video game, Soft drink, Food preservation, Marketing, Julia Unwin, Snack

LOS ANGELES, June 8, 2022 /PRNewswire-PRWeb/ -- The 2022 Mindful Awards Program, an independent recognition platform highlighting conscious companies and products that mindfully make waves in the ever-expanding world of consumer-packaged goods, today announced that Karviva Beverages has been selected as the winner of the "Mindful Innovation of the Year" award in the Leadership Category.

Key Points: 
  • The mission of the Mindful Awards program is to honor conscious companies and products that do what's right for people and the planet.
  • From start to finish, their Karviva Unwined replacement juice follows a mindful ethos of compassion, sustainability, environmental and personal health and responsibility," said Travis Grant, Managing Director, Mindful Awards.
  • The Mindful Awards organization is devoted to honoring mindful companies in the consumer-packaged goods industry that are setting the foundation for our future.
  • The Mindful Awards are devoted to providing a forum for public recognition around the achievements in categories Food, Beverage and Snacks, Supplements, and Leadership.