Bryan Hitchcock Named Institute of Food Technologists’ Chief Science and Technology Officer
The Institute of Food Technologists (IFT) today announced the promotion of Bryan Hitchcock to chief science and technology officer, a top leadership position within the nonprofit scientific institute committed to advancing the science of food and its application across the global food system.
- The Institute of Food Technologists (IFT) today announced the promotion of Bryan Hitchcock to chief science and technology officer, a top leadership position within the nonprofit scientific institute committed to advancing the science of food and its application across the global food system.
- As chief science and technology officer, Hitchcock will oversee critical science of food initiatives, stewarding foundational scientific research through to its application in the food system.
- Im thrilled to serve the science of food profession as IFTs chief science and technology officer, Hitchcock said.
- The Institute of Food Technologists (IFT) is a global organization of approximately 12,000 individual members from 95 countries committed to advancing the science of food.