Quake recovery starts with a bowl of hot beef noodles
Despite being shaken by quake aftershocks, Ma Sadong kept cooking beef noodles.
- Despite being shaken by quake aftershocks, Ma Sadong kept cooking beef noodles.
- Ma said preparation work of beef noodles can be relatively quick and the noodles suit the tastes of most victims, as it's a daily staple for ethnic groups in Northwest China.
- "After suffering a cold night and power and water outages, quake victims found hot beef noodles to be a great comfort," he said.
- Wang Wenyu, 14, couldn't hold back her tears when picking up a bowl of noodles in her hands.