Marea

BEVERLY HILLS WELCOMES MORE THAN 30 NEW SHOPPING, DINING AND CULTURAL EXPERIENCES AS THE CITY CELEBRATES 110 YEARS IN 2024

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Wednesday, May 1, 2024
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BEVERLY HILLS, Calif., May 1, 2024 /PRNewswire/ -- Lauded as a beacon of luxury, Beverly Hills announces an unprecedented influx of new retail and restaurants, in addition to much-anticipated hospitality and residential developments. The ever-evolving city's magnetic energy continues to attract award-winning talent across numerous industries. On the food and beverage front, visionary chefs including Daniel Boulud and Evan Funke make their first foray into Beverly Hills, joining the likes of Wolfgang Puck, Curtis Stone, Nobu Matsuhisa and Kazunori Nozawa. Meanwhile, global luxury companies like Hudson Bay Company (owner of Saks Fifth Avenue) and investment group Centric Brands (Favorite Daughter, Joe's Jeans) breathe new life into the destination's long-renowned retail landscape.

Key Points: 
  • "These captivating developments offer fresh ways for visitors to experience Beverly Hills, a destination that continues to evolve while being anchored by its 110-year, star-studded legacy."
  • Meanwhile, Erin and Sara Foster's Favorite Daughter is relocating to a larger space after a successful launch in Beverly Hills.
  • Those looking to shop poolside will enjoy this summer's return of DIOR's immersive pop-up at The Beverly Hills Hotel, Dioriviera.
  • A Canvas for the Creative: Beverly Hills Unveils Artistic Wonders
    For a dose of arts and culture, Beverly Hills is teeming with enrichment at every turn.

Monkee's of Fairhope marks Monkee's Franchising's 50th open location

Retrieved on: 
Thursday, January 25, 2024
Multimedia, Shoe, Knowledge, Woman, Marea, Social media

FAIRHOPE, Ala., Jan. 25, 2024 /PRNewswire/ -- Monkee's of Fairhope opens Friday, January 26.

Key Points: 
  • FAIRHOPE, Ala., Jan. 25, 2024 /PRNewswire/ -- Monkee's of Fairhope opens Friday, January 26.
  • Almost 30 years later, now in 12 different states, Monkee's franchise is proud to announce the grand opening of its 50th location in Fairhope, AL.
  • Fairhope store owner Holly Saliski has aspired to open a women's boutique ever since she was younger.
  • With the support and knowledge of Monkee's franchising team, I knew opening a Monkee's would be perfect in Fairhope," said Saliski.

EQS-News: DEAG successfully continues to expand internationally and enters the Spanish Rock/Pop events market

Retrieved on: 
Thursday, December 14, 2023
Growth, Aerosmith, Robert Sabbag, Extremoduro, Marea, Scorpion, Spanish

Berlin, 13 December 2023 – DEAG Deutsche Entertainment Aktiengesellschaft (“DEAG”) continues to expand its good position in the European live entertainment market.

Key Points: 
  • Berlin, 13 December 2023 – DEAG Deutsche Entertainment Aktiengesellschaft (“DEAG”) continues to expand its good position in the European live entertainment market.
  • The company is now entering the Spanish Rock/Pop market and has founded a wholly owned subsidiary „Get Rock Live, S.L.“ in which the Spanish business activities will be bundled.
  • Successful events that DEAG has organised in its previous national markets will now also be offered in Spain.
  • In Spain, DEAG has already had very good experiences with Christmas Garden events in Barcelona, Madrid, Málaga and Valencia.

ATLANTIS PARADISE ISLAND ANNOUNCES THE OPENING OF PARANZA, A NEW RESTAURANT HELMED BY MICHELIN-STARRED CHEF MICHAEL WHITE

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Tuesday, August 1, 2023
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PARADISE ISLAND, The Bahamas, Aug. 1, 2023 /PRNewswire/ -- Atlantis Paradise Island welcomes Paranza, the highly anticipated restaurant by celebrated Michelin-starred chef Michael White. A love letter to Italy offering innovative Italian regional cuisine, Paranza serves as a fine dining experience at The Cove, the resort's elegant all-suite retreat. Paranza marks another milestone in Atlantis' 25th anniversary this year, as Chef White joins Nobu Matsuhisa (Nobu) and José Andrés (Fish) in making Atlantis the only resort destination in the region with three Michelin star-rated chef concepts.

Key Points: 
  • Michael White is an accomplished chef awarded both James Beard and Michelin honors.
  • With an impressive portfolio of premium dining experiences, Chef White is globally renowned for his coastal Italian cuisine and gifted artistry toward ingredient-driven cooking.
  • "Paranza at Atlantis Paradise Island is the most important opening in my culinary career since Marea," said Chef Michael White.
  • Expanding into the Bahamas and becoming part of the culinary landscape of Atlantis Paradise Island is simply an opportunity of a lifetime," says Chef Michael White.

Discovery Cove® Celebrates April as Autism Acceptance Month with Renewed Autism Center Certification

Retrieved on: 
Wednesday, March 8, 2023
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ORLANDO, Fla., March 8, 2023 /PRNewswire/ -- In advance of Autism Acceptance Month (April), Discovery Cove is announcing its renewal as a Certified Autism Center™, a designation the park has proudly maintained since 2019.

Key Points: 
  • ORLANDO, Fla., March 8, 2023 /PRNewswire/ -- In advance of Autism Acceptance Month (April), Discovery Cove is announcing its renewal as a Certified Autism Center™, a designation the park has proudly maintained since 2019.
  • Discovery Cove is an inviting place for visitors, as well as ideal workplace for those with ASD.
  • IBCCES has been the leader in cognitive disorder training and certification for healthcare, education, and corporate professionals around the globe for more than 20 years.
  • Now, as an employee at Discovery Cove, O'Connor calls his position as a dolphin trainer his "dream job."

Atlantis Paradise Island Opens Innovative, Latest, Leading New Restaurants and Bars Throughout the Resort

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Wednesday, October 26, 2022
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PARADISE ISLAND, Bahamas, Oct. 26, 2022 /PRNewswire/ -- Atlantis Paradise Island announces a series of major developments within its dining roster just ahead of its milestone 25th anniversary of the iconic Royal Towers. The world-famous resort destination is internationally recognized and loved for its extraordinary marine life, celebrated pink architecture, luxurious guest rooms, suites and amenities, and impressive dining experiences. The acclaimed resort is raising the threshold again as it launches a dazzling array of new food and beverage offerings opening this fall and next year.

Key Points: 
  • Chef White will join chefs Nobu Matsuhisa (Nobu) and Jos Andrs (Fish) in establishing Atlantis as the only resort destination in the region with three Michelin star-rated chefs.
  • Shake Shack Atlantis will offer the brand's signature made-to-order American classics- Angus beef burgers, crispy chicken, hand-spun milkshakes and house-made lemonades- alongside exclusives found only at Shake Shack Atlantis.
  • Before Le Jules Verne, he worked at Michelin-starred restaurants L'Atelier Joel Robuchon Saint Germain, L'Orangerie and Le Pre Catalan in Paris.
  • Atlantis Paradise Island, a lush, oceanside resort located on Paradise Island in The Bahamas, is a dynamic destination launched over 25 years ago as a first-of-its-kind modern marvel of nature and engineering.

ATLANTIS PARADISE ISLAND ANNOUNCES GROUNDBREAKING ENHANCEMENTS FOR 2022 AND BEYOND

Retrieved on: 
Wednesday, April 20, 2022
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PARADISE ISLAND, Bahamas, April 20, 2022 /PRNewswire/ -- Atlantis Paradise Island is going bigger and bolder in 2022 by announcing multimillion-dollar renovations and exciting new partnerships at the iconic resort located on five miles of white sand beaches in The Bahamas. For nearly 25 years, Atlantis, best known for exuding Bahamian culture, serving as a marvel and custodian of marine life, and its landmark pink architecture – specifically the highly recognizable Royal Towers and Bridge Suite - has paved the way for luxury, hospitality and entertainment in the Caribbean and around the world. Now the resort is raising the bar even higher by embarking upon a new chapter with an array of massive upgrades and striking enhancements that include the redevelopment of The Beach Tower and all Royal Tower guestrooms and suites, a reimagined Atlantis Casino, and the addition of another Michelin-starred chef to its already impressive dining roster.

Key Points: 
  • PARADISE ISLAND, Bahamas, April 20, 2022 /PRNewswire/ -- Atlantis Paradise Island is going bigger and bolder in 2022 by announcing multimillion-dollar renovations and exciting new partnerships at the iconic resort located on five miles of white sand beaches in The Bahamas.
  • Stunning accommodations, innovative cuisine, and dynamic experiences travelers will experience from Atlantis Paradise Island, the most famed and fantastical island destination.
  • "We could not be more excited for all of the developments coming to Atlantis this year," said Audrey Oswell, President and Managing Director of Atlantis Paradise Island.
  • Atlantis Paradise Island, a lush, oceanside resort located on Paradise Island in The Bahamas, is a dynamic destination that launched over 25 years ago as a first-of-its-kind modern marvel of nature and engineering.

Drastically Improving Submarine Cable Capacity Using Space-Division Multiplexing

Retrieved on: 
Thursday, March 3, 2022
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One of the biggest challenges in designing next-generation submarine cables is how to increase data capacity without increasing the cable's size.

Key Points: 
  • One of the biggest challenges in designing next-generation submarine cables is how to increase data capacity without increasing the cable's size.
  • The team achieved this record on the transatlantic cable Dunant and employed a nascent technology called space-division multiplexing (SDM).
  • "However, reducing the power on individual fiber allows one to introduce additional fiber in the submarine cable, which can thereby increase the total capacity of the cable."
  • The Dunant cable achieved a capacity of over 300 Tbps, which approaches or exceeds the limits of traditional cables.

UNICO 20°87° Hotel Riviera Maya Welcomes First Woman as Rotating Chef

Retrieved on: 
Wednesday, September 29, 2021
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MIAMI, Sept. 29, 2021 /PRNewswire/ --UNICO 2087 Hotel Riviera Maya is eager to announce the introduction of award-winning cookbook author and well renowned chef, Lula Martin Del Campo better known as Chef Lula, as the next celebrity chef to take up the baton at Cueva Siete restaurant, UNICO 2087's rotating chef restaurant concept.

Key Points: 
  • MIAMI, Sept. 29, 2021 /PRNewswire/ --UNICO 2087 Hotel Riviera Maya is eager to announce the introduction of award-winning cookbook author and well renowned chef, Lula Martin Del Campo better known as Chef Lula, as the next celebrity chef to take up the baton at Cueva Siete restaurant, UNICO 2087's rotating chef restaurant concept.
  • UNICO 2087 Hotel Riviera Maya is delighted to welcome Chef Lula into the kitchen at Cueva Siete restaurant, and is devoted to continuing to provide elevated cultural immersion through Chef Lula's exclusive Mexican recipes.
  • To book a stay at UNICO 2087 Hotel Riviera Maya and experience Chef Lula's authentic cuisine, please visit www.unicohotelrivieramaya.com .
  • Equal parts international outpost and local getaway UNICO 2087 Hotel Riviera Maya embraces the contemporary culture of the region.